Jamie Oliver’s Easy Waffles Recipe

  • July 16, 2025

Jamie Oliver’s Easy Waffles are the perfect way to create a delicious breakfast or dessert that’s quick to make and sure to please everyone. Whether you’re a seasoned chef or a beginner in the kitchen, this simple recipe delivers fluffy, crispy waffles every time, with minimal fuss and a delightful mix of sweet and savory potential.

What Is Jamie Oliver’s Easy Waffles

Jamie Oliver’s Easy Waffles are a straightforward and versatile recipe that offers the joy of homemade waffles in a matter of minutes. Designed for both beginner and expert cooks, this recipe uses simple ingredients, making it easy to whip up a batch of light, crispy waffles from scratch without requiring any advanced cooking skills or special ingredients. It is perfect for a quick breakfast, snack, or even a dessert.

Jamie Oliver’s Easy Waffles Recipe

Ingredients Needed

jamie oliver easy waffles

The ingredients for Jamie Oliver’s Easy Waffles are both basic and easy to find in any kitchen. Here’s what you’ll need:

  • 1 cup (250ml) of milk – This adds the necessary liquid to the batter.
  • 2 large eggs – Eggs help bind the ingredients together and create a light, fluffy texture.
  • 2 tablespoons of sugar – To add a touch of sweetness to the waffles.
  • 1 teaspoon of vanilla extract – For flavoring, enhancing the taste of the waffles.
  • 1 ¾ cups (220g) of self-raising flour – This is the key to the waffles’ fluffiness.
  • A pinch of salt – A small amount to balance the sweetness.
  • Butter or vegetable oil – To grease the waffle iron, ensuring your waffles don’t stick and crisp up nicely.

Optional add-ins:

  • Chocolate chips, fresh fruit, or nuts – For added flavor and texture, especially if you are craving something extra special.

Equipment Needed

To create these waffles, you’ll need a few basic kitchen tools:

  • Waffle iron – This is the star of the show! It’s the tool that makes the waffles perfectly crisp on the outside and fluffy on the inside.
  • Mixing bowls – To combine your dry and wet ingredients.
  • Measuring cups and spoons – For accurate ingredient measurements.
  • Whisk or spoon – To mix the batter smoothly.
  • Spatula – To spread the batter in the waffle iron evenly.

How To Make Jamie Oliver’s Easy Waffles?

Making these easy waffles is a breeze!

Here’s a step-by-step guide:

  1. Prepare your waffle iron: Preheat your waffle iron according to the manufacturer’s instructions. Lightly grease it with butter or oil to prevent the waffles from sticking.
  2. Mix the wet ingredients: In a large mixing bowl, whisk together the milk, eggs, sugar, and vanilla extract. Whisk until the mixture is smooth and well-combined.
  3. Combine the dry ingredients: In another bowl, sift the self-raising flour and salt together. This ensures that there are no lumps in your batter.
  4. Combine the wet and dry ingredients: Slowly add the dry ingredients to the wet mixture, stirring gently until it’s fully incorporated and forms a smooth batter. Avoid overmixing, as this could lead to dense waffles.
  5. Cook the waffles: Pour a ladle of batter onto the preheated waffle iron. Close the iron and cook according to the manufacturer’s instructions (typically 3-5 minutes). The waffles should be golden brown and crisp on the outside.
  6. Serve: Once the waffles are ready, carefully remove them from the iron. Serve immediately with your favorite toppings like syrup, whipped cream, fresh fruit, or even a sprinkle of powdered sugar.

Expert Tips

  • Don’t overmix the batter: Overmixing can make the waffles tough. Stir just until the ingredients are combined.
  • Adjust the consistency: If the batter seems too thick, you can add a bit more milk to loosen it up. If it’s too runny, add a little more flour.
  • Keep waffles warm: If you’re making multiple waffles, place them in a preheated oven at 200°F (90°C) to keep them warm and crisp while you cook the rest.
  • Experiment with toppings: Waffles are a versatile treat. Try adding a scoop of ice cream, drizzling chocolate sauce, or topping them with savory ingredients like fried chicken for a unique twist.

Jamie Oliver’s Easy Waffles are a game-changer for anyone craving a homemade treat without the hassle. With just a few pantry staples and a waffle iron, you can enjoy fluffy, golden waffles that are both delicious and satisfying.

Whether you’re making them for a special breakfast or a fun dessert, they’re sure to be a hit. Plus, with endless possibilities for toppings and fillings, this simple recipe lets you get creative and cater to any taste preference. So go ahead and give them a try-you won’t regret it!.

Easy Recipe Variations For Jamie Oliver’s Easy Waffles

jamie oliver easy waffles

Jamie Oliver’s easy waffles are a delightful breakfast or snack, but the beauty of this recipe lies in its versatility. You can easily customize it to suit your taste preferences, dietary requirements, or available ingredients. Here are some creative variations you can try:

1. Fruit-Infused Waffles

If you’re a fan of fruit, adding some fresh or frozen fruit into the waffle batter can elevate the flavor. Berries such as blueberries, raspberries, or sliced strawberries work wonderfully. Alternatively, you can fold in small pieces of bananas, apples, or pears for a naturally sweet touch.

How To Make It

  • Simply add around ½ to 1 cup of your favorite fruit into the batter after mixing. Be gentle when stirring to avoid crushing the fruit too much.
  • If using frozen fruit, ensure it’s thawed and drained to avoid excess moisture in the batter.

2. Chocolate Chip Waffles

For a more indulgent treat, adding chocolate chips to the batter makes the waffles rich and irresistible. Semi-sweet or milk chocolate chips are the go-to, but you could use dark chocolate for a more sophisticated twist.

How To Make It

  • Stir in ½ cup of chocolate chips into the batter before cooking.
  • Top with extra chocolate syrup, whipped cream, or even a dusting of powdered sugar for added sweetness.

3. Spiced Cinnamon And Nutmeg Waffles

Give your waffles a cozy, fall-inspired vibe by incorporating cinnamon, nutmeg, or even ginger into the batter. The warm spices will add depth and warmth to the waffles, making them perfect for chilly mornings.

How To Make It

  • Add 1-2 teaspoons of ground cinnamon, a pinch of nutmeg, or a little ginger powder to the dry ingredients.
  • For a more intense flavor, you can also sprinkle a bit of cinnamon sugar on top after cooking.

4. Savory Waffles

You can also make savory waffles, perfect for a lunch or dinner option. Add some grated cheese, herbs (like rosemary, thyme, or chives), or cooked bacon into the batter for a delicious savory twist.

How To Make It

  • Fold in ½ cup of grated cheese (cheddar, gouda, or parmesan work well) or cooked and crumbled bacon into the batter.
  • Serve with a dollop of sour cream or a fried egg on top for a hearty meal.

5. Vegan Waffles

If you’re following a plant-based diet, these waffles can be easily adapted to be vegan. Substitute the eggs with flaxseed or chia egg replacements, and use plant-based milk (like almond, oat, or soy milk) instead of dairy.

How To Make It

  • Use a flax egg: mix 1 tablespoon of ground flaxseed with 3 tablespoons of water. Let it sit for a few minutes to thicken before adding to the batter.
  • Swap the milk with a non-dairy alternative of your choice.

6. Gluten-Free Waffles

For those who need gluten-free options, swap out the all-purpose flour with a gluten-free flour blend. You might also want to check the baking powder to ensure it’s gluten-free.

How To Make It

  • Use a 1:1 gluten-free flour blend in place of regular flour.
  • Make sure your baking powder is certified gluten-free for the best results.

These variations not only allow you to customize Jamie Oliver’s recipe to your liking, but they also ensure you have options for every taste preference and dietary need.

Best Practices To Store Leftovers

Waffles are wonderful when freshly made, but sometimes you may have leftovers that need to be stored. Here’s how to keep them fresh and delicious for the next time you’re craving waffles:

1. Cool Before Storing

Let the waffles cool completely at room temperature before storing them. If you place warm waffles directly into storage containers, they will create moisture, which can make the waffles soggy.

2. Refrigerating Waffles

To store waffles in the refrigerator, place them in an airtight container or wrap them tightly in plastic wrap. They can stay fresh in the fridge for up to 3-4 days.

Tip: For easy reheating, place a sheet of parchment paper between each waffle to prevent them from sticking together.

3. Freezing Waffles

If you want to store waffles for a longer period, freezing is an excellent option. Simply arrange the waffles on a baking sheet in a single layer and freeze them for about 2-3 hours until they’re solid.

Then, transfer them to a zip-top freezer bag or airtight container. Waffles can be frozen for up to 3 months.

Tip: For quick access, separate the waffles with pieces of parchment paper so you can easily remove one at a time without thawing the entire batch.

4. Reheating Waffles

To reheat waffles, you have several options depending on your preference:

  • Oven: Preheat your oven to 375°F (190°C) and bake the waffles for about 5-7 minutes until warm and crispy.
  • Toaster: For a quick reheat, pop the waffles in the toaster. They’ll come out crispy on the outside and warm on the inside.
  • Microwave: If you’re in a hurry, microwave the waffles for about 30 seconds to 1 minute. However, this method can make the waffles less crispy, so consider using the oven or toaster for the best texture.

5. Revitalizing Leftover Waffles

If your waffles are a bit too soft after reheating, you can try reheating them in a skillet with a little butter or oil. This can add some crispiness back to the exterior.

By following these simple steps, you can ensure that your leftover waffles stay as tasty as the day they were made!

What Goes Well With Easy Waffles?

Waffles are an incredibly versatile dish, and they pair wonderfully with a variety of toppings and sides. Here are some ideas to make your waffle experience even more delightful:

1. Classic Maple Syrup

A classic pairing, maple syrup adds sweetness and depth to waffles. For extra indulgence, heat the syrup slightly before pouring it over your waffles, or mix in some vanilla extract or cinnamon for an added layer of flavor.

2. Fresh Berries And Cream

Fresh fruit like strawberries, blueberries, or raspberries are a perfect complement to waffles. Add a dollop of whipped cream or a drizzle of cream cheese frosting for a decadent touch. For a slightly healthier twist, you can use Greek yogurt instead of whipped cream.

3. Nut Butters

Peanut butter, almond butter, or cashew butter are delicious spreads to serve with waffles. You can spread them directly onto the waffles or drizzle them over the top for a nutty, rich flavor.

4. Ice Cream

For an extravagant treat, pair waffles with a scoop of your favorite ice cream. The warm waffles contrast beautifully with the cold ice cream, creating a delightful combination of textures and flavors.

5. Fried Eggs And Bacon

If you’re in the mood for a savory take, topping waffles with crispy fried eggs and bacon makes for a satisfying breakfast or brunch. The saltiness of the bacon and the richness of the egg complement the sweetness of the waffles perfectly.

6. Chocolate Sauce Or Nutella

If you’re craving something more indulgent, drizzle your waffles with warm chocolate sauce or Nutella. You can also sprinkle some crushed nuts, such as hazelnuts or almonds, for added crunch.

7. Caramelized Bananas

Bananas, especially when caramelized in a little butter and brown sugar, add a delightful sweetness to waffles. Top the waffles with the bananas and a bit of whipped cream for a luxurious breakfast experience.

Conclusion

Jamie Oliver’s easy waffles are an adaptable and delicious dish that can be enjoyed in so many ways. Whether you prefer them with fresh fruit, chocolate, or even a savory twist, there are endless possibilities to explore.

Storing leftovers properly ensures that you can enjoy them later without compromising on taste, and knowing what to pair with your waffles makes the experience even more satisfying. So go ahead, experiment with different variations, and treat yourself to a waffle experience that’s uniquely yours!.

FAQs

What Are The Key Ingredients In Jamie Oliver’s Easy Waffles Recipe?

The key ingredients for Jamie Oliver’s easy waffles include flour, eggs, milk, butter, baking powder, sugar, and a pinch of salt. These ingredients combine to create a fluffy yet crisp waffle.

How Long Does It Take To Prepare Jamie Oliver’s Easy Waffles?

It typically takes about 10-15 minutes to prepare the ingredients, and an additional 10 minutes to cook the waffles, making it a quick breakfast or snack.

Can I Make Jamie Oliver’s Easy Waffles In Advance?

Yes, you can make the waffles ahead of time. After cooking, let them cool and store them in an airtight container. They can be reheated in a toaster or oven for a crispy result.

Can I Substitute The Milk In Jamie Oliver’s Easy Waffles Recipe?

Yes, you can substitute milk with plant-based alternatives like almond milk, oat milk, or soy milk. The waffles will still turn out deliciously, though the flavor may slightly differ.

What Toppings Can I Add To Jamie Oliver’s Easy Waffles?

Jamie Oliver’s easy waffles are versatile, and you can top them with a variety of items. Popular choices include fresh fruit, whipped cream, syrup, honey, chocolate spread, or yogurt.

Can I Make Jamie Oliver’s Easy Waffles Gluten-free?

Yes, you can use a gluten-free flour blend as a substitute for regular flour. This adjustment will result in a gluten-free version of the waffles.

Do I Need A Waffle Iron To Make Jamie Oliver’s Easy Waffles?

Yes, a waffle iron is needed to cook Jamie Oliver’s easy waffles. It helps create the characteristic texture and shape. If you don’t have one, you might need to use an alternative method, but it won’t be quite the same.

How Do I Ensure My Waffles Are Crispy Using Jamie Oliver’s Recipe?

To ensure crispy waffles, make sure your waffle iron is fully preheated before cooking. Also, use enough butter or oil in the batter to help with crispiness, and avoid over-mixing the batter to prevent a dense texture.

Can I Double Or Halve Jamie Oliver’s Easy Waffles Recipe?

Yes, you can easily adjust the quantities in the recipe. Simply double the ingredients for more waffles or halve them for fewer servings, keeping the same proportions for a perfect result.

Is Jamie Oliver’s Easy Waffles Recipe Suitable For Beginners?

Yes, Jamie Oliver’s easy waffles recipe is simple and beginner-friendly. The instructions are straightforward, and the ingredients are basic, making it an excellent choice for novice cooks.